Webinar
21 October 2020, 11:30 - 13:00
34th Breakfast at Sustainability's
Making Farm to Fork strategies work
What synergies are possible between the Farm to Fork Strategy and the FAO Framework for the Urban Food Agenda?
What opportunities for short food supply chains do they offer?
What role is there for regional and local actors who want to be change makers for more sustainable and resilient food system...
