Publications & tools

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Letters and statements
Sustainable Food Systems
Published: 2024

Joint letter to call for this Commission to leave a legacy of the EU’s Farm to Fork Strategy through sustainable public food procurement

In a joint letter addressed to President Ursula von der Leyen and the European Commission, ICLEI Europe and IFOAM Organics Europe, together with 15 organisations with an expertise on sustainable food systems, are urging the European Commission to leave a lasting and concrete legacy of the EU Farm to Fork strategy through sustainable public food procurement (SFP).
The joint letter highlights the critical role of SFP in realising the goals set by the EU Farm to Fork strategy and underscores its p...
Tool / Methodology
Built Environment & Culture Procurement Circular Economy Socio-Cultural Transformations
Published: 2023

Training material for public procurers - How to procure circular construction skills?

This slide deck aims to help public procurers and policymakers better understand how they can stimulate demand for circular construction skills through public procurement. The deck can be used as a self-learning tool, with links to other resources to learn more about the topic. It can also be used and adapted as needed to help to raise awareness among your colleagues and partners on how they can promote circular construction skills.
Report
Circular Economy Procurement
Published: 2023

CCD report 2022

The Circular Cities Declaration community is proud to present the CCD Report 2022, the widest ever assessment of circular economy practices across Europe's cities. From November 2021 to January 2022, CCD signatories were asked to provide information on their circular economy activities, strategies and actions. For each action, they additionally provided a brief description of the scope, objective and involved actors, and links to supporting documentation (web links, publications, documents, etc....
Handbook / Guide
Sustainable Food Systems
Published: 2022

Manifesto for establishing minimum standards for public canteens across the EU

A manifesto aiming to inspire policy makers to establish minimum standards for public canteens in Europe.
Handbook / Guide
Procurement
Published: 2022

Barriers and recommendations for strategic procurement

This discussion document identifies the main barriers European contracting authorities face when undertaking sustainable, circular and innovation procurement.
Report
Published: 2022

Clean Fleets Guide to Procuring Clean and Energy Efficient Road Vehicles

The Clean Fleets Life Cycle Cost Calculator is an easy to use tool to allow a comparison of the life cycle costs (LCC)/total costs of ownership (TCO) of different vehicles and bids within a procurement process.
The tool is fully compliant with the Clean Vehicles Directive (CVD) (2009/33/EC). It includes the option of applying the the Operational Lifetime Costing methodology from Directive. This methodology monetises the environmental impacts of fuel consumption and tailpipe emissions
Position paper
Climate Change Mitigation Procurement Sustainable Energy Systems Advocacy
Published: 2021

Fit-for-55+: Powering up a sustainable and fair energy transition in Europe

ICLEI Europe's position on the revision of the Renewable Energy Directive II (RED II) as of February 2021.
Handbook / Guide
Procurement
Published: 2021

15 Frequently asked questions on socially responsible public procurement

What is socially responsible public procurement (SRPP)? Who benefits from SRPP? How does SRPP differ from ‘traditional’ procurement? These are some of the 15 Frequently Asked Questions compiled in this document published by the European Commission and written by ICLEI to support public buyers.
Podcast
Sustainable Food Systems Procurement
Published: 2021

The Power of the Public Plate - Podcast series

ICLEI - Local Governments for Sustainability and the UN One Planet Network published a series of podcasts called the ‘Power of the Public Plate’. Each episode explores the story of a champion of sustainable public food procurement. Listeners will discover how public authorities from around the world leverage procurement to positively impact the food value chain, and ultimately contribute to making our food systems more sustainable.
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