Publications & tools

Latest ( 64 - 72 from 210 )

Press release
25 October 2021

Urban researchers and activists launch 17 keys for sustainable just cities

A community of urban researchers and city makers recently launched 17 keys for sustainable and just cities. The keys provide practical ways for urban decision makers, administrators, activists and urban planners to tackle the twin challenges of injustice and unsustainability.
Guidance document

Keys to Unlock Sustainable Just Cities

In a sustainable and just city, the economic, political and social choices which created unsustainable and unjust structures are put under the microscope.

ICLEI Europe’s response to the EU Energy Efficiency Directive

ICLEI Europe's position on the EU Energy Efficiency Directive, submitted to the European Commission as part of their Fit-for-55 consultation process.

ICLEI Europe’s response to the EU’s Social Climate Fund

ICLEI Europe's position on the Social Climate Fund, submitted to the European Commission as part of their Fit-for-55 consultation process.

ICLEI Europe’s response to the EU Renewable Energy Rules

ICLEI Europe’s position on the EU Renewable Energy Rules, submitted to the European Commission as part of the Fit-for-55 consultation process.

Technical Assessment of Transportation Data from Google Environmental Insights Explorer

The following technical assessment outlines the results of ICLEI Europe’s analysis of the Google Environmental Insights Explorer (EIE) tool. It investigates how EIE data is able to support cities in their efforts to reduce local-level transport emissions and promote sustainable urban mobility.

Recommendations on Sustainable and Healthy School Food Procurement

Eight recommendations on Sustainable and Healthy School Food Procurement for national and EU policy makers developed by ICLEI as part of the EU-funded StratKIT project and together with the Procura+ City Interest Group on School Food Procurement.

The Power of the Public Plate - Recommendations for procurers and policy makers

The recommendations address the different stages of the food value chain to make it more sustainable: input industry, primary production, food processing and packaging, transport and logistics, retail, food service, individual consumption and finally, waste and disposal.

The Power of the Public Plate - Podcast series

ICLEI - Local Governments for Sustainability and the UN One Planet Network published a series of podcasts called the ‘Power of the Public Plate’. Each episode explores the story of a champion of sustainable public food procurement. Listeners will discover how public authorities from around the world leverage procurement to positively impact the food value chain, and ultimately contribute to making our food systems more sustainable.