Projects

Search Result ( 1 - 9 from 19 )

Sustainable Food Systems

Transformative Initiative: Strengthening local fresh food markets for healthier food environments within planetary boundaries

In cities throughout Africa, marketplaces have emerged as a vital space for intervention for food systems education and awareness, for direct improvements to infrastructure and services, and locations for value-addition to food and associated livelihood generation. Based on this observation, CityFoo...
Sustainable Food Systems

CUES

Consumers' Understanding of Eating Sustainably

CUES is a Horizon Europe-funded project, which aims to revolutionise food consumption towards more sustainable patterns by fostering a 'triple change' in culture, the food value chain, and policy.
Biodiversity & NBS Circular Economy Sustainable Food Systems

SPADES

SPADES (Spatial Planning And DEsign with Soil) focuses on securing soils in spatial planning and developments, as part of the Mission A Soil Deal for Europe. Researchers are tackling this in seventeen locations in ten countries in Europe. SPADES will develop, test and implement soil-inclusive practi...
Governance Innovation Sustainable Food Systems

CULTIVATE

CULTIVATE is an EU-funded project aiming to increase awareness and knowledge of foodsharing initiatives (FSIs), understand what drives or hampers their practice, and foster sustainability, inclusion, and resilience in urban and peri-urban food systems through food sharing. Many FSIs already provide ...
Circular Economy Sustainable Food Systems

ZeroW

Systemic Innovations Towards a Zero Food Waste Supply Chain

Food waste is an enormous burden on the global food system, with a third of all food produced globally going to waste. This has a big impact on resource exploitation and world hunger. The EU-funded ZeroW project aims to reduce Food Loss & Waste (FLW) along the food supply chain, contributing to ...
Sustainable Food Systems

AfriFOODLinks

Transforming Africa’s urban food environments through strengthening linkages between food system stakeholders in cities across Europe and the continent

Launched in December 2022, AfriFOODlinks is an EU funded project that aims to improve food and nutrition security, while delivering positive outcomes for climate and the environment, and building social and ecological resilience in 65+ Cities in Africa and Europe. Coordinated by ICLEI Africa, the pr...
Circular Economy Sustainable Food Systems

CHORIZO

Changing practices and Habits through Open, Responsible, and social Innovation towards ZerΟ fοod waste

CHORIZO stands for Changing practices and Habits through Open, Responsible, and social Innovation towards ZerΟ fοod waste and aims to improve the understanding of how social norms (rules or expectations that are socially enforced) influence behaviour related to food loss and waste (F...
Governance Innovation Sustainable Food Systems

FoodCLIC

Integrated urban food policies: developing sustainability Co-benefits, spatial Linkages, social Inclusion and sectoral Connectivities to transform food systems in city-regions

FoodCLIC is a four-years EU-funded project, running from September 2022 to February 2027 and dedicated to support the development of integrated urban food policies across Europe to improve the accessibility and availability of healthy and sustainably produced food for all people and in particular fo...
Sustainable Food Systems

FEAST

Food systems that support transitions to hEalthy And Sustainable dieTs

FEAST aims to support the EU's just transition towards healthy and sustainable dietary behaviour. This will be achieved by identifying barriers and facilitators that influence the dietary behaviour of different groups accounting for geographical, socio-economic, behavioural, gender and cultural diff...
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