Publications & tools

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Guidance document
Published: 2021

The Power of the Public Plate - Recommendations for procurers and policy makers

The recommendations address the different stages of the food value chain to make it more sustainable: input industry, primary production, food processing and packaging, transport and logistics, retail, food service, individual consumption and finally, waste and disposal.

European sustainability award launched at Change the Change conference

Win 10,000 EUR and be recognised as a European leader of sustainable urban transformation with the 2019 Transformative Action Award

Ghent, Belgium - Transformative Action Award Winner, 2018

The Transformative Action Award recognises outstanding achievement in transforming cities for a more sustainable future.
The award rewards current or concluded Transformative Actions that address the pathways of the Basque Declaration related to three categories: socio-cultural transformation; socio-economic transformation; and technological transformation.
During an award ceremony held in Brussels at the European Committee of the Regions (CoR), Ghent (Belgium) was announced as the winner of t...

How to organise sustainable meetings & events in Brussels - A practical guide

The Guide provides organisers and hosts of meetings and events from 10 to 100 participants with practical information and recommendations on how to manage their meetings and events in held in Brussels more sustainably.

Green Meeting Guide - Roll out the Green Carpet for your Participants

A practical guide for organisers of small to medium sized events.

15 Pathways to localise the Sustainable Development Goals

Inspiration from Cities implementing local actions contributing to global goals.